The reimagined Starhill Dining, located in the heart of Bukit Bintang, will come to life during December 2020 as the city’s most riveting dining and entertainment destination hotspot.
Anchored at the heart of the all-new The Starhill featuring culinary sophistication with a diverse spread of gastronomic options.
The Starhill Dining is centred within a complex that includes JW Marriott Kuala Lumpur and seamlessly connected to The Ritz-Carlton, Kuala Lumpur, the city’s most enviable address.
Reaffirming The Starhill’s position as the Home of the Tastemakers – a network of gourmands and industry experts, from designers brandishing their colour fans to chefs wielding their cooking utensils. At the forefront of the space’s stylish redesign is Zaidan Tahir, the Lead Designer – an illustrious interior designer well-known for his au courant, clean approach.
Featuring Zaidan’s aesthetics throughout with his vision for space sees an intermingling of fashion, entertainment and gastronomy – all under one roof. Each dining concept has been designed to be stylishly inviting, yet accented with modern touches for a contemporary yet timeless interior; with subtle nuances from the floor tiles to the wall accents reflecting their individual identities.
Its collection of sophisticated dining and entertainment concepts includes Shook!, KL’s choice restaurant that continues to fuel the imagination; Luk Yu Tea House that embraces a poetic Chinese heritage; The Alchemy featuring gin botanicals for every season; the popular Jogoya restaurant; fine Arabic cuisine at Tarbush Lounge and much more.
