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A stylish, contemporary and informal dining venue at the Sheraton Petaling Jaya where an a la carte selection of customary Japanese specialities such as sushi, sashimi, tempura and teppanyaki takes centerstage.
Live-cooking stations helmed by our chefs accord guests an upfront view of their culinary artistry. Four private rooms on premise also ensure corporate and personal entertainment needs are met.
Signature specialities from Miyabi include Juju Wagyu Tenderloin, personally handcrafted and served by the dedicated Chefs on seasonal fish from Japan prepared in 3 different cooking styles at a singular price, and Teppanyaki Wagyu Tomahawk, freshly grilled and carved by the chef on request. Complete your dining experience with some artisanal Japanese rice wine, Zaku Miyabi No Tomo Junmai Gimjo.
Special offers and promotions: 20% credit card discounts – CIMB, HSBC, Maybank
Staring beverage prices: Beer – RM23 | Glass of wine – RM35| Cocktail – RM35| Average bottle of house spirits – RM450 | Sake – RM45 (gls) RM240 (btl)
Special conditions: Private room are made available for a special occasion
Dress code: Smart Casual
Opening Hours: Open daily from 12:00 PM – 2:30 PM and 6:00 PM – 10:30 PM.